There are 3 basic ramen flavors in Japan: Shio (salt), Shoyu (soy sauce), and Miso. Today, I'll show you how to make a rich and intensely savory Miso Ramen (味噌ラーメン) in no more than 30 minutes! I do not recommend skipping or substituting the ingredients because each one plays an important role in creating authentic flavors. RECIPE ▶️ justonecookbook.com/homemade-chashu-miso-ramen/ | Just One Cookbook
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There are 3 basic ramen flavors in Japan: Shio (salt), Shoyu (soy sau…
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