Feb 12, 2026 · Whether you make your own or cook with store-bought, these gnocchi recipes from Food Network are sure to satisfy.

Jul 6, 2023 · Tender, pillowy gnocchi are a restaurant favorite, and you may have bought them premade in the supermarket. But if you haven’t tried making them at home, get ready for a …

1 day ago · Discover delicious and easy to prepare gnocchi recipes from the expert chefs at Food Network.

Jan 14, 2021 · We tasted potato, sweet potato and cauliflower gnocchi to determine which store-bought version is best.

Get Potato Gnocchi Recipe from Food Network Preheat the oven to 425 degrees F. Spread a layer of kosher salt on a baking sheet and arrange the potatoes on top (see Cook's Note). …

Spread the gnocchi, mushrooms and red onions on a rimmed sheet pan. Drizzle with the olive oil and sprinkle with the rosemary, 1/2 teaspoon salt and some pepper. Toss well to coat …

Get Gnocchi Pomodoro Recipe from Food Network To make the Sauce: Take the tomatoes out of the can, cut in half, and remove the seeds. Chop the tomatoes into small pieces and reserve …

Get Vegan Gnocchi Recipe from Food Network Cook’s Note To store the gnocchi: Freeze cooled gnocchi on baking sheets. When frozen, transfer the gnocchi to an airtight container and …

Add the gnocchi to the boiling water – you may need to do this in batches. Add 1/2 cup of the pasta cooking water to the butter and let simmer while you cook the gnocchi.

Add 1 tablespoon olive oil and a 12-ounce package refrigerated gnocchi to the skillet. Cook, stirring, until crisp, 5 minutes. Stir in the mushrooms and 1/4 cup chopped parsley.