If you love to spend time in the kitchen, you know there is nothing quite as satisfying as fresh-baked bread. But how fresh is it, really, if you are using old flour? A grain mill is the perfect way ...

The Whole Grain Milling Company, which has turned out a variety of grain-based products since its inception in the 90s, has ...

Fall is planting time for wheat across the Great Plains and this year’s crop went into the ground while big changes were underway in the wheat market. Some of the biggest players in the flour milling ...

Pity the wheat. These days, it gets a bad rap: mass-produced, too much gluten, too many additives. But in downtown Lynn, childhood friends Jon Olinto and Tony Rosenfeld are going against the grain ...

CHATTANOOGA, TENN. — Ripples have spread further in the aftermath of a late April wheat flour recall because of the trace presence of peanuts. Numerous resultant food product recalls last week were ...

Which grain mill is best? When cooking, all chefs will tell you the same thing: A dish made from a tiny amount of high-quality ingredients always tastes better than a dish with a dozen average ...