I've been making this frozen cranberry salad for over 40 years. I just can't escape this sweet, creamy frozen cranberry recipe that's filled with nuts and pineapple. A long time ago when food ...

For most of the year, many of us don’t think much about cranberries. But then, these tart kin to the blueberry are harvested from October through December, scooped off the surface of the Midwestern ...

This bright cranberry jalapeño dip brings fresh flavor to any homestead kitchen. Tart berries, mild heat, and a creamy base ...

While cranberry sauce isn’t the star of Thanksgiving, it plays a strong supporting role — and sometimes, that role gets a little stale. This year, try swapping out plain cranberry sauce for something ...

Fresh cranberries have reached the supermarkets and they don’t last long. Fresh cranberries freeze beautifully and it is so nice to have some in the freezer to pull out whenever you want them. Even ...

Fall favorites; pumpkins, sweet potatoes and cranberries, have recently taken center stage at the produce department. Not wanting to rush the year away, I’ve held off writing about cranberries. With ...

Decades ago cranberries used to be boring: Just a ho-hum side dish that made holiday appearances and disappeared into culinary obscurity the rest of the year. Often, cranberries were simply dumped ...