Cabbage is one of those ingredients that quietly saves the day when you need simple and budget friendly meals. It’s easy to work with and pairs well with pantry staples you already have at home. Even ...

Caramelized cabbage with spicy tomato sauce is an easy vegetable-forward skillet side that fits beautifully into the ...

Melting cabbage turns humble cabbage into a velvety, flavorful dish that’s nothing like mushy boiled versions. The recipe uses a simple two-step method—searing wedges, then roasting them in a savory ...

This one-pot dinner features bucatini and ribbons of sautéed cabbage in a garlicky cream sauce. The comforting pasta dish is ...

Garten begins by cutting a head of white cabbage in half and slicing it coleslaw-style. She then melts 2 tablespoons of ...

Kate, you psychic! Go buy a Powerball ticket. It is, as Kate’s community-supported agriculture box suggests, peak cabbage season, and there’s no better time to grab a head.

Cabbage behaves very differently depending on how it’s cooked. Side-by-side testing shows that wet-heat methods like boiling and steaming pull flavor out, while dry-heat methods like stir-frying and ...