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Edmonds, Washington, U.S.A.-based fishing company Alaskan Leader Seafood is pushing to expand its Wild Alaska Black Cod with ...

One taste of “butterfish” and you’ll be hooked.

Researchers identify distinctive genetic stocks of Pacific cod in Alaska and use that information to build a cost-effective ...

These popular restaurant chains serve fresh, high-quality fried fish that tastes like it came straight from the boat.

The fall harvest season for Alaska Cod opened last week in Alaska’s Bering Sea, with a harvest limit of over 36,000 metric tons (over 79 million pounds). The Gulf of Alaska harvest season opens on ...